A fine, crystalline powder used to add a clean, sharp sourness to food and drinks. Citric Acid is widely used in cooking, pickling, and preserving to enhance flavour and balance acidity.
Features: • Food-grade quality • Additive-free • Suitable for culinary use • Sealed for freshness
FlavourProfile: Sharp, sour, clean
BestFor: Pickling, preserves, sauces, spice blends, candy making
Size: 290g
MoreDetails: Citric acid is a naturally occurring compound found in citrus fruits and commonly used in cooking and food preservation. It enhances tartness, balances flavours, and helps maintain freshness in sauces, chutneys, jams, and pickles. Also useful for adjusting acidity in recipes and making homemade preserves.
